Macadamia Oil 20L
Macadamia oil is an excellent frying oil due to its high heat capacity. Several properties of macadamia oil are particularly important for use as an edible oil:
- Contains up to 85% monounsaturates
- has an unrefrigerated shelf life of up to three years
- Very high smoke point
Macadamia nut oil has a unique, sweet nutty flavour that makes a sensational base for salad dressings, marinades and stir-fries, when used in cake mixtures, breads and desserts, the texture is moist and smooth.
Macadamia oil’s rich, cushiony skin feel, and high oxidative stability make it especially suitable for heavy creams and suncare formulations.
- High lubricity
- Non oily, dry skin feel
Macadamia oil is an excellent botanical replacement for mink oil in most applications.
Very close match to the skin’s sebum making this oil easily absorbed.
Please contact us for specifications and bulk pricing. We can export internationally and supply within Australia in 20 litre, 190 kg, 1000 litre quantities as well as larger bulk.
+61 7 4162 5660