Walnut Oil 375ml
THE FLAVOUR YOU DIDN’T KNOW YOU NEEDED
Walnut oil is a much sought after specialty. As a dressing oil, the delicate nutty flavours and healthy omega 3 adds a touch of class to any dish.
Walnut oil is sometimes used for pan frying, although most culinary uses are as a dressing or finishing oil. Primarily as an ingredient in cold dishes such as salad dressings, where its flavour more easily comes through.
- Bread dipping
- Salad dressing
- Drizzle over cooked fish with herbs.
When baking, use walnut oil for cakes or muffins to add a rich nutty flavour. Some say it is a wonderful topping to ice-cream and chocolate cake or brownies!
Of the nut oils available, walnut oil contains one of the highest levels of omega-3 essential fatty acids. The omega-3 in walnut oils may help stimulate skin growth, fight inflammatory skin disorders, and promote wound healing.
Walnut oil is believed to have an abundance of monounsaturated fats and more directly believed to help develop and maintain cells. The Omega-3 and omega-6 levels in walnut oil have also been thought to help with brain function and cell growth while aiding to improve poor blood sugar control.
For specifications and bulk pricing, contact us. We can export internationally and supply in Australia in 20 Litre, 206 Litre, and 1000 Litre quantities.
+61 7 4162 5660