Walnut Oil 20L

cold pressed

Walnut oil is a much sought after specialty. As a dressing oil, the delicate walnut flavours and healthy omega 3 adds a touch of class to any dish.

Walnut oil is sometimes used for pan frying, although most culinary uses are as a dressing or finishing oil. Primarily as an ingredient in cold dishes such as salad dressings, where its flavour more easily comes through.

  • Bread dipping
  • Salad dressing
  • Drizzle over cooked fish with herbs.

When baking cakes or muffins for a rich nutty flavour. Some say it is a wonderful topping to icecream and chocolate cake or brownies!




Of the nut oils available, walnut oil contain high levels or omega-3 essential fatty acids.

Please contact us for specifications and bulk pricing. We can export internationally and supply within Australia in 190 kg, 1000 litre quantities as well as larger bulk.

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